
Japanese cuisine: much more than sushi, miso and ramen. What more dishes you may like and you can cook
Today we talk about Japanese cuisine: much more than sushi, miso, and ramen, to discover what more dishes you may like and you can cook at home. No doubt rice is one of the fundamental ingredients in Japanese cuisine, as in the rest of Asian cuisines. In a Japanese meal, there is usually a rice bowl with which to accompany the broths or miso soups, being usual to serve the rice and the broth with...