
We travel to Japan to know in depth the characteristics of Japanese cuisine, sushi and the secrets of its chefs
To show us his new products and facilities, he organized a trip for nine European media, taking us to the country of the rising sun. While we knew the news and features of the new Panasonic brand appliances, I had the opportunity to spend a few days in Kyoto knowing the peculiarities of Japanese cuisine, discovering their products and learning to use them. Instead of inviting us to a...